
To the left of the trench is an old wall embedded in the ground which must have been the end wall of the range of outbuildings once upon a time. You can't quite make it out in the picture.
But you can see it in this one:

Here the excavations are progressing round the back of the house. You can also see that the conservatory is being used as a log store. Chiseling logs off a frozen woodpile last winter was a chore, so a few have been brought indoors. The ground is all broken up here and has clearly been extensively quarried. There are one or two bits of bedrock in situ, but most of it is broken stone.
Here's the hole taken a little deeper. You can see how wet the ground is
We've more or less run out of places to hide spoil under the bushes, so we're using this lot to build up the hardstanding area by the garage.

The Land Rover makes a superb garden roller to press it all down.
Here are the excavations again. The retaining wall is going in. The remains of the old wall are stacked against the conservatory and will be re-laid where the new footings are.

In 2011 the digging started again. Here you can see some foundations going in the corner. Like many foundations in the Husky Hall project, they represent a way of getting rid of bits of masonry and rubble

The baulks of bedrock which have been left by the people who originally quarried this area represent conveniently sized bays that divide up the job. Here's the second bay dug out down to the remaining bedrock.

Here are the foundations in place:

The quarrying waste which makes up most of the spoil we are removing contains a few fragments of pottery. If we knew about such things, we could tell how long ago it was that those piles of quarry waste were put there. However, a few clues have been furnished by the archaeology programme Time Team. A dig in Shropshire identified some bits of pottery like the brown and cream ware in the picture as moulded slip ware from the late 18th century. This would fit in with what we believe about the older part of the present house - that it originated in the late 18th or early 19th century. The people working on it obligingly smashed their crockery into the excavations for us. Which was pretty altruistic of them when you consider how expensive and hard to come by it must have been on a labourer's wages in those days.
















































